If you’re a tea drinker, you’re probably familiar with the soothing feeling that accompanies a good cup of tea – and now this calming, stress-reducing effect is backed by science! Research shows that tea made from the camellia sinensis plant contains l-theanine, a beneficial compound that helps to reduce anxiety and promote relaxation and wellbeing. […]
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I don’t know if you still have this confusion, same kind of tea, you can’t get the same flavor when drinking it at first time and second time, and also you can’t tell the reason, but you always have the feeling it lacks something, why? I don’t know if you still have this confusion, same […]
Nestled in the mountains of Suoi Giang Commune, Van Chan District, Yen Bai Province, the ancient Shan Tuyết tea trees are a treasured feature of the breathtaking northwestern landscape. More than just a prized product of the Mong people, these trees hold a unique allure that sparks curiosity and admiration. Today, we invite you to […]
Introduction: The Concept of Warmness and Coolness in Traditional Chinese Medicine (TCM) A well-functioning body can generally adapt and restore this internal balance. However, prolonged or excessive consumption of foods or drinks with a particular nature—especially when not suited to one’s individual constitution—can gradually lead to imbalances. These imbalances can manifest in body patterns associated […]
The cup of tea not only has different flavors by type and production area, but it is also greatly influenced by the harvest season. That’s why there is a poem “Spring tea water, autumn tea flavor”. Different seasons of the year will produce different quality and taste of tea. It is this that makes a […]
Does iced tea have the same health benefits? The summertime is upon us! That means that the majority of us will be soaking up the sun and attending events and barbecues with family or friends. While we all enjoy these activities, there’s another summertime staple that goes great with all things related to summer… Iced […]
In the world of tea, one tea stands out for its distinct, multi-layered taste and aroma, offering a richness that’s hard to match. Whether it’s the delicate floral notes or the deep, roasted flavors, Oolong tea taste and aroma provide a tasting experience that is hard to match. What’s truly fascinating, though, is how this remarkable flavor profile […]
What’s the difference in flavor between loose leaf oolong tea with different roasting levels? And how can you tell how much a tea has been roasted? In this blog, we’ll break it down for you from different angles. 1. The Role of Roasting in Oolong Tea Flavor Roasting plays a vital role in the flavor development of Oolong tea—it’s far more […]
An Ancient Healing Tonic A traditional tea and one of the originals, Oolong may not be as popular or widespread as black tea or green tea, but this ancient tonic has so much to offer. Oolong tea is made from the Camellia Sinensis plant (the same plant that gives us the black and green types of tea […]
Tea bags was invented in 8th Century by Tang Dynasty in China. Back then, they wrapped the tea with a paper and stitched all sides, to preserve of the tea aromas. It was not popular until Thomas Sullivan, an American tea importer, uses silk pouches to wrap his tea samples instead of using tea tins […]

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