India remains one of the largest importers of Vietnamese cassia cinnamon, with strong demand for industrial spice processing, masala blending, food manufacturing, and wholesale distribution.
Nam Son is pleased to announce the successful export shipment of 20 tons of Vietnam Split Cassia to the India market, reinforcing our position as a reliable supplier of export-standard cassia products for global B2B buyers.
This shipment was carefully processed and packed to meet buyer requirements for stable moisture, strong aroma, clean appearance, and consistent export quality.
Vietnam Split Cassia – Popular Choice for Industrial Spice Applications
Split Cassia is one of the most commonly traded cassia products in international spice markets.
The product is produced by splitting cinnamon bark into flat pieces after harvesting and drying. Compared with tube cassia, split cassia provides:
- Competitive pricing
- Easier industrial grinding
- Strong aroma retention
- Stable bulk supply
- Flexible applications for spice blending
Vietnam cassia is widely preferred in India due to its naturally high oil content and strong characteristic aroma.
Product Specifications – Vietnam Split Cassia
The shipment was processed under strict quality control procedures to ensure export-standard consistency.
Typical Export Specifications
| Parameter | Specification |
|---|---|
| Product | Vietnam Split Cassia |
| Origin | Vietnam |
| Moisture | ≤ 13.5% |
| Foreign Matter | ≤ 1% |
| Color | Natural reddish brown |
| Flavor | Strong spicy aroma |
| Oil Content | High natural essential oil |
| Processing | Sun dried / machine cleaned |
| Packaging | PP bags / customized |
| Crop | Current crop |
Physical Characteristics
Vietnam Split Cassia typically offers:
- Uniform split bark appearance
- Natural reddish-brown color
- Strong sweet-spicy aroma
- Clean surface
- Stable moisture control
These characteristics make split cassia suitable for both industrial processing and commercial spice applications.
Processing & Quality Control
Nam Son applies strict quality management throughout the sourcing and export process.
Quality Control Procedures
- Raw material selection from Vietnam cassia-growing regions
- Drying and moisture stabilization
- Cleaning and sorting
- Final inspection before shipment
- Export-standard packaging control
The shipment was prepared to ensure product stability during long-distance transportation to India.
Packaging & Export Logistics
The cargo was packed according to export requirements for international spice transportation.
Packaging Options
- PP bags
- Customized export packaging
- OEM / private label support
Shipment Information
| Item | Details |
|---|---|
| Quantity | 20 MT |
| Market | India |
| Container Type | 20FT |
| Shipment Term | FOB / CIF available |
Vietnam Cassia in the India Market
India remains one of the key markets for Vietnamese cassia products due to:
- Strong consumption demand
- Large spice processing industry
- Growing food manufacturing sector
- Preference for high-oil cassia cinnamon
Vietnam Split Cassia is widely used in:
- Masala blending
- Spice grinding
- Food manufacturing
- Essential oil extraction
- Wholesale spice distribution
Why Global Buyers Choose Nam Son
Nam Son supports international buyers with:
✔️ Stable raw material sourcing
✔️ Consistent export quality
✔️ Competitive Vietnam origin pricing
✔️ OEM / Private Label support
✔️ Professional export operations
✔️ Reliable bulk supply capacity
Our cassia products are sourced from Vietnam’s key cinnamon-growing regions and processed under export-standard quality control systems.
Conclusion
The successful export of 20 tons of Vietnam Split Cassia to India reflects Nam Son’s growing capability in supplying stable, export-standard cinnamon products for international markets.
With strong sourcing networks, reliable processing systems, and flexible B2B cooperation, Nam Son continues supporting global spice importers with high-quality Vietnamese agricultural products.
For specifications, samples, and quotations, please contact Nam Son Co., Ltd